#home cooking#
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Nueng
1月前
ไม่เน้นขายสวย
เน้นมีชีวิตรอด ทำอาหารได้ รับรองไม่อดตาย #home cooking#
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Nueng： ไม่เป็นไร เดี๋ยวส่งใน dm 🤣🤣🤣🤣 รออาทิตย์หน้าก่อน
Ganteh
1年前
Cheesy Potato Waffle Topped Cottage Pie❤
Literally the most comforting spin on a cottage pie that I've ever tried! d and the kids loved it too!
Nutrition⬇️
Per serving
Calories - 264
Fat 10.6g
S/Fat - 3.8
Protein - 20g
Ingredients⬇️
7 portions - to serve with veg (I ate 2!)
• 1x Medium onion, diced
• 1x Tsp Very Lazy Chopped Garlic
• 1 x Large Carrot, diced
• 500g Beef Mince, 5% Fat (Extra Lean)
• 3x Tbsp Henderson's Strong & Northern Relish
• 300ml Beef Stock
• 1x Tsp Parsley
• 1 x Tsp Thyme
• 1 x Beef OXO cube
• Pinch Table Salt
• Pinch Black Pepper
• 1 x Handful Petits Pois, Frozen
• 1x Tin of Chunky Chopped Tomatoes
• 7x Aldi Four Seasons Potato Waffles
• 30g Serving Aldi Everyday Essentials Grated Cheddar Cheese
• 30g Serving Aldi Everyday Essentials Grated
Mozzarella
• Frylight Low Calorie Cooking Spray
Method⬇️
Preheat the oven to 180 degrees.
Spray a hot pan with low calorie cooking spray and add the garlic, diced onion & carrot. Fry for a couple of minutes on medium heat until lightly soft.
Next, add the lean minced beef, breaking up any lumps with a wooden spoon.
Once the mince is browned, mix up 300ml of beef stock and add the Henderson's Relish (Or Worcestershire Sauce) parsley, thyme and the oxo
cube.
Pour into the pan with the chunky chopped tomatoes.
Season with cracked black pepper and simmer on a low heat for around 5 minutes.
Add a handful of frozen peas, stir to combine and leave the mince on a low heat to allow the liquid to reduce down.
Pop the potato waffles into the toaster to lightly cook through (around 3 minutes or so).
Remove the mince from the heat and transfer to a family sized oven proof dish.
Top with the potato waffles - mine fit 6 whole waffles and the final one was cut into half to fit the dish perfectly.
Oven bake for 10 minutes.
Remove from the oven, top with grated cheddar &mozzarella blend. Return to the oven and cook until the cheese is golden and melted.
Serve with broccoli and green beans!
Enjoy!
#home cooking# # #
雨时禁： 看起来这个芝士土豆华夫饼盖浇菜非常好吃！
Ganteh
1年前
Beef Meatballs In Peppercorn
Sauce with Mash & Greens
You absolutely must give this recipe a try, it's the perfect meal for these gloomy rainy evenings!
Comfort food at it's best👌🏻
Hit save 📌 and let me know what you think🤔
Nutrition⬇️
Per serving
Calories- 299
Fat - 13.6g
S/Fat - 8.1g
Protein- 33g
Ingredients⬇️
Serves 3
For the meatballs
• Muscle Food Extra Lean Minced Beef 400g * Gifted discount code SWLD at the checkout for £5 off when you spend £60 @musclefooduk
• Teaspoon Onion Granules
• Teaspoon Garlic Granules
• Teaspoon Parsley, Dried
• Teaspoon Paprika
• Pinch Black Pepper
• Pinch Table Salt
For the sauce
• Onions, diced
• 2x Tablespoons Henderson's Strong & Northern Relish
• 300ml Chicken Stock
• Tablespoon Black Pepper, Ground
• Teaspoon Black Peppercorns, Ground
• 150g Aldi Cowbelle Lighter Creme Fraiche
Method⬇️
First, prepare the meatballs by mixing all the
ingredients listed above in a mixing bowl. Use your hands to form 18 small meatballs of equal size.
Grill in the airfryer for 8 minutes at 210 degrees. Setaside.
Add a pan to a medium heat on the hob, spray with lowcalorie cooking spray and add the onions.
Fry for a couple of minutes until soft.
Next, pour the stock into the pan and the relish (orWorcestershire Sauce) season with the pepper andblack peppercorns.
Add the meatballs to the pan and simmer on a low heat until the liquid reduces down.
Stir in the creme fraiche and remove from the heat.
Serve with veggies of your own choice. I've served with green beans, broccoli and mashed potatoes!
Enjoy!
#home cooking# #yummy#home cooking#healthy food#
旧梦： 你好！你在说什么呢？我不太明白。
Judy
1年前
Happy Tuesday!
Strawberry hearts & biscoff today
426 calories & 32.5g protein P
•40g ProteinWorld Chocolate Porridge
•20g ProteinWorld Fudge Sundae whey concentrate
•125g vanilla yoghurt
•30ml milk
•15g lotus crunchy spread
•chopped strawberries
You all know how to make this by now, but for those that don't know, here's the recipe:
Mix the porridge, milk, yoghurt and whey concentrate all together. Pop in the fridge overnight.
Take out in the morning and add your toppings, simple as that !
A dream combo!!
#yummy# #foodlover#yummy#home cooking#
燕北北： Hi Judy, Thanks for sharing your delicious recipe!
Kopi Beng 可冰
1年前
My favorite food and my favorite person 💄.
#home cooking# #loveislove#home cooking#LesPark Lover Story#home cooking#热爱生活热爱你#loveislove#记录生活#
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